Implementasi E-Commerce untuk Pengembangan Market Produk Kewirausahaan Mahasiswa
Main Article Content
Abstract
The development of student entrepreneurship at the University of Kanjuruhan Malang is starting to show results. This is very supportive of government programs in their development in line with increasing economic growth. Furthermore, it has an impact on student entrepreneurial actors to be more creative and innovative in effective marketing strategic planning. Most entrepreneurial students have difficulty developing because they do not understand how to market a product effectively, display product packaging attractively so that it has high selling value and manages their business well. On this occasion, we aim to provide solutions through the Entrepreneurship Development Program of the University of Kanjuruhan Malang which collaborates with micro, small and medium enterprises (MSMEs) in Malang City and Regency, in the form of a digital marketing strategy, namely e-commerce. The method we use in this activity is conducting workshops by forming student groups according to their target products and market reach, and providing assistance to these student groups. The investment that we provide is in the form of e-commerce applications. The results of the investment show a significant change in marketing among entrepreneurial students at Kanjuruhan University of Malang.
Article Details
Jurnal Pemberdayaan Masyarakat is licensed under a Creative Commons Attribution 4.0 International License.
References
Budianto, A. E., Dianawati, E., & Iswahyudi, D. (2019). Penerapan Program Pengembangan Kewira-usahaan Pada Mahasiswa (Tenant) di Universitas Kanjuruhan Malang. Kumawula: Jurnal Pengabdian Kepada Masyarakat, 2(1), 93.
Gunartin. (2017). Penguatan Umkm Sebagai Pilar Membangun Ekonomi Bangsa. Jurnal Pendidikan, Hukum, Dan Bisnis, 2(2), 1–10.
Melati, K. R. (2017). Perancangan dan Implementasi Perencanaan Bisnis dan Strategi Promosi bagi Kelompok Rintisan Usaha Mandiri Sanggar Batik Jenggolo dan Sekar Arum di Kota Yogyakarta. Jurnal Pengabdian Kepada Masyarakat (Indonesian Journal of Community Engagement), 2(2), 216–234.
Parrott, G., Roomi, M. A., & Holliman, D. (2010). An analysis of marketing programmes adopted by regional small and medium-sized enterprises. Journal of Small Business and Enterprise Development, 17(2), 184–203.
Pembelajaran, P., & Di, E. (2013). Business Plan Sebagai Implementasi Kewirausahaan Pada Pembelajaran Ekonomi Di Sma. Dinamika Pendidikan, 8(2), 146–155.
Perilaku, P., Dan, K., Produk, M., Beli, M., & Fashion, P. (2015). Jurnal ekono logi ISSN 2355-6099 131. 2(April), 131–134.
Saraswati, E. (2020). Strategi Perencanaan dan Biaya Pemasaran yang Efektif bagi UMKM Mitra Binaan PT. Semen Indonesia Tbk. Journal of Dedicators Community, 3(3), 97–105.
Sarwono, H. A. (2015). Profil Bisnis Usaha Mikro, Kecil Dan Menengah (UMKM). Bank Indonesia Dan LPPI, 1–135.
Siantar, H. P. (2014). Business Plan Bisnis Keju “Cattle Cheese†di Surabaya. Jurnal Ilmiah Mahasiswa Universitas Surabaya, 3(1), 1–20.
Supriyanto. (2012). Business Plan Sebagai Langkah Awal Memulai Usaha. Jurnal Ekonomi Dan Pendidikan, 6(1), 73–83.