THE EFFECT OF GIVING YEAST OF TAPE TO SWEET POTATO FLOUR IN THE FEED TO THE WEIGHT OF BROILER CHICKEN DIGESTIVE ORGANS
Permata Ika Hidayati .
universitas kanjuruahan malang
In the world of food the use of probiotic,prebiotic, or combination of both (sinbiotic) is will known in society, it is not only giving a good impactto human body, but also the existence of these material make food is more qualified. Yeast of tape is known by people as a starter of fermented food making (tape) because it has the content of mold, yeast, and Sacharomyces Cerevisiae. Yeast contains the variety of starter microbes that can be used as source of probiotic. The existence of probiotic is more better to digestive system if it is plus probiotic that the function is to support the nutrient neids for probiotic. The study aims to find out the best combination of red sweet potato flour with yeast as sinbiotic feed which is miked to the broiler ration. The amount of material used is 100 broiler chickens. The parameter that is observed is digestive organs; qizzard, small intestive, large intestive. The methodology of the research is quantitative. It contains of preparation of cleaning the insside of cage or the envivonment around the cage by using disintecting the cage, the maintenance of broiler chicken for 35 days, and the treatment in the research is using broiler rations miked with sweet potato flour and yeast of tape, six kinds of treatment rations, with different levels of sweet potato flour and yeast of tape. The results of the research of the combination of red sweet potato with yeast as a sinbiotic is it does not give significant effect to inccrease of broiler gastrroinstestinal weight (qizzard, intestine, colon). The best level of administration shows that the weight of qizzard was found at P2=103 gram, in P4=106 gram, the weight of the large intestine or colon is found ad P2=86 gram, pach of it shows that the good weight or superior weight of the highest compared to the weight of the highest compared to the weight of different weight of qizzards. The conlusion of the research is there is no real effect to broiler disentive organ weight in the treatment.
Keyword: Ipomea batatas, yeast, performance, digestive tract, broiler chickens
How to Cite
., P. I. H. (2017). THE EFFECT OF GIVING YEAST OF TAPE TO SWEET POTATO FLOUR IN THE FEED TO THE WEIGHT OF BROILER CHICKEN DIGESTIVE ORGANS. Jurnal Sains Peternakan, 5(2). Retrieved from http://ejournal.unikama.ac.id/index.php/jsp/article/view/2122